A sense of place - terroir. A phrase brewers around the country are keeping at the forefront of their minds. Striving to embrace, represent, and showcase that sense of place is driving wild and sour beer producers in their pursuit of being something truly unique. As Casa Agria became closer to being a reality, the phrase became a mantra. For Casa Agria, being regional and showcasing terroir doesn't necessarily mean only using local fruit, grain or hops, it's the presentation of who and what has shaped the culture Ventura County. Not limiting themselves to strict style guidelines allows them to continue to shape their beers into just that - a sense of place.
Sit back, relax, grab a beer, and enjoy. Casa Agria is creating some exciting beer already and it's only the beginning.